michele Posted March 21, 2007 Share Posted March 21, 2007 need a chutney recipe please Link to comment Share on other sites More sharing options...
sax Posted March 21, 2007 Share Posted March 21, 2007 Hello Michele, I translated your message to my Lizzy. Sorry, she cannot help,but she agreed to bring you a pheasant, rabbit or partridge if you blow the right signal on a whistle. In season, of course. Mike Link to comment Share on other sites More sharing options...
michele Posted March 22, 2007 Author Share Posted March 22, 2007 Are you lizzy's hubby ? the chutney maker ? :D then please tell me how to make Apple cider chutney i order it from Rick steins resturant in Padstow last nights order came to £18 +PP can you help. Link to comment Share on other sites More sharing options...
sax Posted March 22, 2007 Share Posted March 22, 2007 Hello Michele, Sorry to disappoint, but Lizzy is an extremely willing Springer Spaniel although unable to make chutney. We shall get off your thread now. Apologies for not coming up with an answer. BUT, A thought has come to mind before logging off. My wife (not Lizzy) won a book prize when at school. Philip Harben, sometimes quoted in the the Press as being the first TV Chef from back in the 50's. I once made a chutney from his recipe and it was excellent. Try to obtain a copy. Good old fashioned recipes. Mike Link to comment Share on other sites More sharing options...
Leah Posted March 22, 2007 Share Posted March 22, 2007 WAVE!!! I'm in here as Leah too 'cos I couldn't log in with my old password ;-) I'll ask hubby. He has a couple of good recipe books to delve into. Welcome Springer Spaniel Lizzy - I have a show cocker on sleep over so have been out and about across the fields trying to tire him out :-D Link to comment Share on other sites More sharing options...
michele Posted March 22, 2007 Author Share Posted March 22, 2007 Ahhhhhhhh makes sense I think lizzy not the dog as beautiful and lovely and clever as it maybe .. please tell me how to make apple cider chutney ... ;-) Link to comment Share on other sites More sharing options...
Guest peter Posted March 22, 2007 Share Posted March 22, 2007 Here you are Michele. Apple and Tomato Chutney Description/Notes: A nice fruity chutney with a hint of ginger Ingredients: 1 onion, skinned and finely chopped 1 lb. (450g) sultanas 1 lb. (450g) apples, cut small 1 lb. (450g) tomatoes, skinned and chopped 1 pint (570ml) cider vinegar half a teaspoon of ground ginger half a teaspoon of pepper 1lb. (450g) Demarara sugar Cooking Instructions: Boil the Demarara sugar in the vinegar until dissolved Add the other ingredients and simmer gently for about 1 hour or until mixture is turned to pulp Spoon into clean, hot jars then seal and label Link to comment Share on other sites More sharing options...
michele Posted March 23, 2007 Author Share Posted March 23, 2007 God i've just hd another delivery today could of saved £24 Rick stein .. i'll send youthe jars and yu could see it at the same price.. Cheers for that ta very much ;-) ;-) ;-) ;-) Link to comment Share on other sites More sharing options...
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